our story

It all started back in 2007, when Sally Lewis a health consultant and mum of 2, thought “Where can I buy  farm fresh food every week like we used to in Melbourne?”

With a passion for great food & the desire to spread the health message, provide fresh quality produce & support local growers, Sally was inspired to start the Subi Famers Market – which opened in 2009 in the heart of Subiaco; she figured that if you can’t find what you want, sometimes you  need to create it. Word spread of this thriving weekly market which quickly became a vibrant & bustling meeting place adding to the culture of Subi & those keen to create more of the same have been approaching Sally ever since – hence Events & Beyond was born.